Wine enthusiasts typically document their observations during a vertical tasting by taking detailed notes on each wine they taste. These notes include information on the appearance, aromas, flavors, body, acidity, tannins, finish, and overall impression of each wine. By recording their observations, enthusiasts can compare different vintages of the same wine and track how it has evolved over time.
Appearance
One of the first things wine enthusiasts note during a vertical tasting is the appearance of the wine. This includes the color, clarity, and viscosity of the wine. By visually inspecting the wine, enthusiasts can glean important information about its age and quality.
Aromas
The next step in documenting observations is to swirl the wine in the glass and take note of the aromas. Wine enthusiasts pay attention to the different scents they detect, such as fruit, floral, herbal, earthy, and oak notes. These aromas can give clues about the grape variety, winemaking techniques, and aging process.
Flavors
After smelling the wine, enthusiasts take a sip and focus on the flavors they perceive on the palate. They note the primary flavors, secondary flavors, and any nuances that emerge as they swirl the wine in their mouth. This helps them identify the complexity and depth of the wine.
Body
The body of a wine refers to its weight and texture on the palate. Wine enthusiasts document whether the wine is light-bodied, medium-bodied, or full-bodied. This information can indicate the grape variety, alcohol content, and potential for aging.
Acidity
Acidity is a crucial component of wine that contributes to its balance and structure. Enthusiasts pay attention to the level of acidity in each wine they taste, noting whether it is low, medium, or high. Acidity can enhance the freshness and longevity of a wine.
Tannins
Tannins are compounds found in wine that create a drying sensation in the mouth. Enthusiasts assess the level of tannins in each wine, noting whether they are soft, medium, or firm. Tannins play a role in the aging potential and structure of a wine.
Finish
The finish of a wine refers to the aftertaste that lingers on the palate after swallowing. Wine enthusiasts document the length and complexity of the finish, noting any lingering flavors or sensations. A long, well-balanced finish is a sign of a high-quality wine.
Overall Impression
After evaluating all the components of a wine, enthusiasts form an overall impression based on their sensory experience. They consider how the wine made them feel, whether it was harmonious and balanced, and how it compared to other wines in the vertical tasting.